Laboratory optimisation of the carbonatation process with regard to colour removal at the Malelane Refinery

Please use this identifier to cite or link to this item: https://hdl.handle.net/10321/2877

DC Field	Value	Language
dc.contributor.advisor	Lionnet, G. R. E.	-
dc.contributor.author	Moodley, Manogran	en_US
dc.date.accessioned	2017-11-15T08:17:52Z
dc.date.available	2017-11-15T08:17:52Z
dc.date.issued	2001	-
dc.identifier.other	DIT104911	-
dc.identifier.uri	http://hdl.handle.net/10321/2877	-
dc.description	Submitted in fulfilment of the academic requirements for Master of Technology in Chemical Engineering, ML Sultan Technikon, Durban, South Africa, 2001.	en_US
dc.description.abstract	The purpose of this investigation was to identify and then optimise the factors that affect the decolourisation during the carbonatation process. Batch carbonatation tests, carried out in a pilot plant in the laboratory, were performed to establish the effect of selected factors on the decolourisation of melt.	en_US
dc.format.extent	136 p	en_US
dc.language.iso	en	en_US
dc.subject.lcsh	Sugar--Manufacture and refining	en_US
dc.subject.lcsh	Sugar--Analysis	en_US
dc.subject.lcsh	Sugar--Manufacture and refining--South Africa--Mpumalanga	en_US
dc.title	Laboratory optimisation of the carbonatation process with regard to colour removal at the Malelane Refinery	en_US
dc.type	Thesis	en_US
dc.description.level	M	en_US
dc.identifier.doi	https://doi.org/10.51415/10321/2877	-
item.languageiso639-1	en	-
item.openairetype	Thesis	-
item.cerifentitytype	Publications	-
item.openairecristype	http://purl.org/coar/resource_type/c_18cf	-
item.fulltext	With Fulltext	-
item.grantfulltext	open	-
Appears in Collections:	Theses and dissertations (Engineering and Built Environment)

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