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Issue Date	Title	Author(s)
2021	Optimization of extraction techniques for the isolation and pre-concentration of pharmaceuticals in aquatic environments	Sigonya, Sisonke
13-Nov-2020	Development and acceptability of a cost-effective, energy-dense snack suitable for the National School Nutrition Programme	Hassanally, Saffia
Sep-2020	Analysis of nanoscale ingredients in commercial food and cosmetic products by field-flow fractionation and single particle ICP-MS	Naidoo, Lyndon
2020	Electrochemical enzymatic biosensing of neotame in sweeteners by experimental and computational methods	Lephalala, Matshidiso
2021	Optimization of biomass and lipids production from microalgae using wastewater in a pilot scale raceway pond	Rawat, Ismail
2020	Evaluation of the effect of influentammonium : nitrite ratio on anammoxreactor efficiency	Gasa, Nomalanga Petronella
2020	Antimicrobial efficacy of nisin, oregano and ultrasound treatments against foodborne pathogens in ready-to-eat vegetables	Takundwa, Brianmax Aubrey
2021	Barriers and facilitators of brown rice consumption, sensory acceptability and its effect on blood glucose level among university staff	Reddy, Anjellah
2021	Modelling the transmission dynamics of bluetongue disease with controls, stochasticity and migration in patchy environments	Mugabi, Francis
2021	Application of selected ionic liquids for different separation problems : liquid-liquid equilibria and activity coefficients at infinite dilution	Kabane, Bakusele
2021	Green synthesis, characterization, biological and electrochemical studies of indole pyrazole capped nanomaterials	Majola, Senzekile
2021	The efficiency of phytoremediation using Panicum maximum and TiO2 nanoparticles	Cibane, Nozipho Sinenhlanhla
Jul-2021	Biochemical characterization of selected carbohydrases from Beauveria bassiana and their potential applications	Amobonye, Ayodeji Emmanuel
2020	Nutritional value and bioactive properties of Opuntia ficus-indica cladodes	Mabotja, Mologadi Bernard
2020	Fabrication of Google-trackable colorimetric test strips for detecting water leakages	Gcolotela, Zodidi
2020	Isolation and characterization of Bacillus spp. for use in the remediation of petroleum waste residues	Masika, Wendy Snoyolo
2020	Hypoxis colchicifolia as a potential nutraceutical to address non-communicable diseases	Moodley, Suggessan
2020	Adressing food and nutrition insecurity through the development and implementation of an agricultural and nutrition education programme on legumes for older farmers living in Mariannhill, KwaZulu-Natal, South Africa	Mkhize, Nkumbulo Xolile
2020	Household deprivation and its relationship to food intake and nutritional status of children 6-13 years in rural Queenstown, Eastern Cape, South Africa	Kupiso, Papama
Nov-2020	Conversion of sugarcane bagasse into carboxymethl cellulose	Makhanya, Fezokuhle Mfundo